Make delicious creamy butter icing with "Creamy White Margarine"

Creamy Butter Icing Recipe:

1kg Icing Sugar

150g Creamy White Margarine (Soften Margarine in microwave but not runny)

10ml Vanilla Flavour

75ml Boiling Water

Mix everything together and beat with electric mixer for about 3 min until fluffy.  

Add desired colour.  Cover the cake or use with piping bag.

Creamy White Margarine

R25,50Price
Size

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